Through
its fifteen years of existence, Jonathan’s has become one of
Long Island’s most desirable culinary landmarks. Its innovative
menu is best known for combining fresh local ingredients with flavors
influenced by the techniques and styles of contemporary American and
Mediterranean cooking. Along with its award winning wine list offering
eighteen wines by the glass, Jonathan’s features a menu of more
than one-hundred dishes, consisting of fresh local seafood, premium
cut steaks, homemade pastas and a wide selection of appetizers and
salads. What sets Jonathan’s apart from other establishments
is its consistency in quality and service, as well as its ongoing
attempt to provide each guest with an unforgettable experience.
In addition to its sophisticated cuisine, Jonathan’s offers
various event packages for both lunch and dinner designed to meet
your catering needs. The restaurant’s three catering rooms provide
the ideal setting for virtually any occasion for groups of 25 to 105
guests. Pease ask one of Jonathan’s event coordinators for further
details, or you may click on the catering tab listed above.
Our experienced
managers and hosts are available seven days a week to answer any questions
you may have. Our direct number is (516) 742-7300.
•
Serving lunch and dinner from 11:30 am daily.
• Sunday brunch is offered from 11:30 am until 3 pm.
• Price fixed dinners are available Monday-Thursday from 4 to
6:30 pm and Friday from 4-6 pm
• Reservations are available for parties of five or more.
• Jonathan's is conveniently located five minutes from the Garden
City Hotel.
